Sos Roofline Systems

Posts Tagged ‘Italian Herb Garden’

Growing your own herbs in an Italian herb garden at home provide a huge amount of possibilities. As far as you know, some of the most famous and tastiest herbs in the world come from the Italian herb garden in Italy. Some of the best cuisines come from Italy and are famous in part for their herbs.

Basil is a well known Italian herb garden herb and useful in many Italian recipes. Basil will not only add flavor to many Italian cuisines, it is useful in the garden to other plants. Planting basil next to your peppers and tomatoes will actually improve their flavor. Plus, basil will also repel flies and mosquitoes.

Parsley is another Italian herb which is difficult to grow and useful not only to Italian dishes but also to other types of cuisines. Breath mints are also planted many years ago but then they found out that eating fresh and raw parsley after meal leaves bad breath after enjoying a flavorful meal. However, the tradition of serving parsley on a small dish after meal lives on and it is still used as a garnish on variety of dishes.

Oregano is as decorative in an Italian herb garden as it is flavorful. When it is fully mature it will sprout pretty little purple flowers. Italian herb garden owners know that Oregano should not be harvested until it has flowered because this is when the plant is most flavorful.

Another famous Italian herb plant is the fennel which enhances and graces Italian’s sausage with its seeds. As fennel reaches its maturity, it also looses its flavor and it is a perennial plant that should be replanted every year to maintain its flavor.

Another herb plant beneficial to the garden is rosemary which is a perennial plant that helps in attracting the bees and is sensitive to frost. Rosemary is a large shrub that sprouts pretty little blue flowers.

Probably the most used herb in an Italian herb garden and in Italy’s cuisines is garlic. No Italian herb garden would be complete without this useful herb. Garlic gloves can be planted and will thrive in just about any garden with very little attention. They can be stored to be used at a later time after they are harvested by freezing them or pickling them to store in the refrigerator.

The flavors of sage, another herb useful in Italian cuisines are found with its new shoots. It is encourage to let new shoots grow so better trim it and do not let it become woody. Garden owners are aware that sage plants are harvested only after it blooms.

There are still a lot of herbs included in an Italian garden but whatever their kinds are, their uses should be considered. Always consider its needs and how you can provide them. They don’t only add flavors to different dishes but also they are used as decorations. Imagine if you have your own Italian garden at home, its like you are always strolling at Italian hillside.

Jack Grant is a passionate gardener who cultivated his skills in Italy. Make sure you get the latest Italian Herb Garden information and sign up for his Free Herb Garden Secrets Newsletter. Get it now – Click here.